KMC is a leading producer of potato based ingredients. The product portfolio includes native potato starch, potato fibres, granules and flakes, and a variety of modified starches and application specific solutions.
Depending on the type and level of modification, KMC modified starches provides:
- Improved process stability with respect to mechanical and heat treament as well as ph
- Reduced retrogradation
- Low gelatinisation temparature
- High water biding capacity
- Improved texture control
KMC’s modified starches are used in a variety of food applications such as:
- Bakery
- Cheese
- Meat
- Confectionary
- Mayonaise
- Sauces
- Low-fat Spreads
- Pasta
Internationally recognised brand names:
- Cheesemaker
- Coldswell
- Emulsiform
- Glazemaker
- FiberBind
- Gelamyl
To learn more about KMC please visit www.kmc.dk
